Menu
New and old American cuisine is the focal point of "Riley's" menus which include influences from many cultures throughout the world. With menus reflecting a true Continental theme, Chef/Owner Brett Hughes promises to provide to you the freshest ingredients made available to him. Whenever necessary, Mr. Hughes is more then happy to fulfill any special dietary and/or menu requests you may have. F.H. Riley's prides itself on their fresh baked goods, fine meats, seafood, pastas, salads & desserts.


Take Out Menu
"Spirits"
Dinner Menu
Lunch Menu
Dessert Menu
Pasta Sunday menu
Happy Hour
Catering
Direction Card